Challah Bread seeds by DNA Genetics

Challah Bread is the result of crossing DNA's Bakers Delight with Kosher Kush. With this blend, breeder DNA Genetics has created an intensely flavorful strain with Kush heritage that features a strong Indica effect. These feminized, photoperiod seeds also deliver generous yields. 

 

Challah Bread can be grown both indoors and outdoors. The indica-dominant hybrid strain needs around 9 weeks for the flowering stage, at the end of which growers can expect a yield of around 600 g per m2. Under standard conditions, the plants reach an average height of around 80 to 100 cm. Outdoors, this strain reaches a size of 2 meters, a yield of 750 grams per plant and is ready for harvest in early to mid-October (northern hemisphere).

 

Challah Bread has a THC level of 22 percent and triggers a strong, long-lasting stoned. Your worries are guaranteed to be banished from your mind, your body will slip into a state of infinite relaxation where stress becomes a non-issue. This weed is the guarantee for a time-out during which you can really unwind.

 

The Kush origin is not only evident in the compact buds, but also in the taste of the weed. Added to this are the sweet and creamy flavor characteristics contributed by the second parent, Bakers Delight. The result is a very rich taste range with an excellent aroma profile that covers a wide variety of different terpenes.