Lady Kush strain

Lady Kush is a spectacular strain from Elve8 Seeds' Apple Fritter line, combining the fantastic apple pie flavour of Apple Fritter with the classic OG terpenes of Triangle Kush. But Lady Kush doesn't just score with incredible flavour, she also delights with enormous potency. Apple Fritter has been measured at up to 32% THC. Last but not least, her high yield potential ensures that Lady Kush will leave growers wanting for nothing. Especially for Kush lovers, this is a strain not to be missed!

 

This strain has inherited the high THC content of its parent strains and will provide even the most experienced users with an intense, relaxing effect on the body and mind. Lady Kush is one of those strains that makes you want to curl up on the sofa and relax, but not completely. The tension-relieving and mood-lifting properties will make you feel right at home in your own skin and just ignore all the negativity.

 

When you smoke Lady Kush you are in for an explosion of flavour unlike any other strain. From the first hit your palate will be caressed by the sweet aromas of ripe apples on a slightly tart background, reminiscent of delicious apple crumble. This sweet taste is quickly overpowered by the powerful Kush terpenes that provide a sharp, earthy finish.

 

Lady Kush is an undemanding hybrid suitable for growers with little or no experience. The sugary leaves and buds of some phenotypes can turn dark purple, making the plants particularly spectacular to look at during flowering. Plants will reach an average height of between 70 and 120cm when grown indoors. After an average flowering period of just 8 to 9 weeks, you can harvest this delicious, mouth-watering smoke. In optimal conditions, Lady Kush can yield 500 to 600 grams per square metre. Outdoor growers can also look forward to fantastic results from this feminised seed. Outdoors, plants will reach up to 180cm in height and reward growers with a huge yield that can crack the 700g mark. Seeds should be germinated between April and June. Your weed will be ready for harvest in late September to early October (Northern Hemisphere).