Fritter Delight strain

Fritter Delight is an exotic hybrid bred by The Plug Seedbank from a cross of the infamous Apple Fritter, Zerbert and San Fernando Valley Kush (SFV OG). This hybrid combines the two complex flavor profiles of its parents to create a sensational smoking experience in which the sweet and sour notes of Apple Fritter are complemented by the spicy, earthy tones of SFV OG and the fantastically fruity berry flavor of Zerbert. This is a really tasty strain that will keep you coming back for more.  

 

Due to the complex genetics of this strain, this hybrid scores with a very long lasting high that balances relaxing and euphoric effects. The effect is usually first felt as a euphoric boost that stimulates receptivity and talkativeness. In good company, an exuberant, cheerful mood is preprogrammed. At the same time, a cozy, relaxed feeling spreads through your body, perfectly rounding out this harmonious state.

 

The flavor profile of this strain is packed with tart apple and sweet pastry notes that merge with spicy pine tones on an earthy background. Zerbert's genetic influence is particularly evident in the finish with a heavenly taste of ripe wild berries. Weed connoisseurs will undoubtedly get their money's worth here and can look forward to an exceptional smoking experience that will surely be remembered for a long time to come. 

 

Growing Fritter Delight is of medium complexity and its superior genetics promise outstanding results for growers of all experience levels. During the 9-10 week flowering period, the buds and sugar leaves can develop a sensational reddish-purple color, which further enhances the glistening trichome layer. Plants have moderate expansion, resulting in a height of 70-100cm when grown indoors. Growers with a green thumb will be rewarded for their work with a solid yield of this delicious weed, which is around 550 grams per square meter. If you want to grow this feminized seed outdoors you can expect plants up to 190cm tall with their resinous buds proudly facing the sun. A solid yield of up to 800 grams per plant is possible. In the Northern Hemisphere, plants are ready for harvest by mid to early October.